Magazine Today
Indian cuisine is a vibrant tapestry of flavours, spices, and regional diversity. From aromatic curries to savoury snacks, it offers a rich culinary experience that tantalises the taste buds. Wait a moment! Are you feeling puzzled by all this talk? Haven’t experienced authentic Indian food in Dubai yet? We are here to recommend ten dishes that will undoubtedly turn you into a passionate fan of Indian food.
Let’s get to know them one by one.
1. Amritsari Macchi
Amritsari Macchi is a beloved Punjabi dish featuring marinated fish, typically whitefish, coated in a spiced gram flour batter and deep-fried to golden perfection. It is famous for its crispy exterior and tender, flavourful interior.
2. Sunheri Jheenga
Sunheri Jheenga, or “golden prawns”, is a North Indian delicacy where succulent prawns are marinated in a rich blend of spices and then cooked to a luscious golden hue, creating a dish that’s as visually attractive as it is delicious.
3. Idli Sambar Vada
Idli, soft and fluffy rice cakes, paired with the tangy tamarind-flavoured Sambar and crispy Vada, is the morning ritual of millions. The textures and flavours unite in a symphony of taste that is simply irresistible.
4. Mutter Paneer
A vegetarian delight, Mutter Paneer combines tender green peas with soft cubes of paneer (Indian cottage cheese) in a rich tomato-based gravy. The harmony between the sweet peas and creamy paneer makes this dish a favourite across India.
5. Butter Chicken
One of India’s culinary gifts to the world, Butter Chicken is a symphony of tender chicken in a velvety tomato-based sauce enriched with butter and cream. The flavours are so indulgent that you’ll savour every bite until the last drop of sauce.
6. Saag Paneer
Another vegetarian gem, Saag Paneer, combines hearty greens with chunks of paneer. The earthy flavours of the greens blend harmoniously with the creamy richness of the paneer, making it a comforting, soul-warming dish.
7. Hyderabadi Biryani
The mere mention of Hyderabadi Biryani is enough to set mouths watering. Fragrant basmati rice layered with succulent meat (or vegetables), aromatic spices, and saffron creates an explosion of flavours and textures that’s hard to resist.
8. Vada Pav
India’s answer to the burger, Vada Pav, consists of a spicy potato fritter sandwiched between a soft pav bun. It is the perfect street food snack, offering a fiery punch of flavours that leaves you craving more.
9. Masala Dosa
This South Indian classic is a crispy, thin rice flour layer stuffed with a spiced potato mixture. Served with coconut chutney and tangy sambar, each bite reveals contrasting flavours and textures.
10. Rogan Josh
Rogan Josh is a flavourful, aromatic lamb curry native to Kashmir. The blend of warming spices and tender meat creates a dish that’s both flavourful and deeply satisfying.
So, What’s Next?
Whether you are a spice enthusiast or prefer mild flavours, Indian cuisine has something to captivate every palate. Possibly, your next question is, “Is it simple to find Indian food in Dubai? And, if I do find it, can I expect the same authentic taste as in India?” The answer is yes! A few restaurants offer authentic Indian food in Dubai. The most important thing is to pick wisely!
